The perfect low calorie, naturally sweet summer treat!
These frozen bites always stay icy, but not frozen solid. They must be eaten as soon as they are removed from the freezer before they thaw completely.
1. Wash and dry green or red grapes.
2. Place in sealable plastic bag.
3. Keep in freezer for 2 hours or until frozen.
4. Fill a bowl with several ice cubes and place the bag in the bowl to keep cool while you enjoy!
Newsletter Signup
Sign up for priority access to coupons, specials, health tips, product announcements and more!
More articles like this one
4 Major Reasons Behind The Surge of Mental Illness
READ MORE
Eating Just Half Cup Of Blueberries A Day May Cut Dementia Risk
READ MORE
Hemiplegic Migraine or Stroke? How To Tell the Difference
READ MORE
10 Healthy Drinks for Migraine Relief + Healthy Recipes
READ MORE
Food Cravings? A Migraine May Be On The Way
READ MORE
Moms with Migraine: 7 Helpful Tips for Managing & Preventing Migraine Attacks
READ MORE
Do Your Homework When Buying Dietary Supplements But Don’t Be Fooled
READ MORE
MIGRAINE TYPES
READ MORE
What We Know About the New COVID-19 Variant BA.2
READ MORE
What Does ADHD Look Like at Every Age and Why Does It Change?
READ MORE
Feverfew for Migraines – A Real Plus!
READ MORE
What Research Says About Headache in Transgender and Gender-Diverse Patients
READ MORE